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5 347

Blender puffed pancake

Stay in and blend up your own puff pancake

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Ingredients

  1. 2 tbsp butter
  2. 3 large eggs
  3. ¾ cup whole milk
  4. ¾ cup all purpose flour
  5. 2 tsp sugar
  6. 1 tsp ground nutmeg
  7. Confectioner’s sugar
  8. Syrup
  9. Fresh berries

Equipments

Directions

  1. In a blender add eggs, milk flour, sugar, and nutmeg, blend until smooth
  2. Place butter into a oven safe skillet, at 425F until melted for 2-3 minutes
  3. Pour batter into skillet and bake for about 6 minutes and until puffed and browned
  4. Dust with confectioners’ sugar, serve with fresh berries syrup

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