a Ventray Stand Mixer

By entering your email, you agree to the Ventray privacy policy and terms of use.

5 693

Buttercream Frosting

Must learn recipe to accompany your cake

Alt

 185   0

Ingredients

  1. ½ cup of unsalted butter, softened
  2. 1½ tsp vanilla extract
  3. 2 cups confectioners' sugar
  4. 2 tbsp of milk

Equipments

Directions

  1. In Ventray Stand MIxer, beat butter at speed 2 with a flat beater until smooth and fluffy
  2. Gradually beat in confectioners' sugar until fully incorporated at speed 3
  3. Beat in vanilla extract until well mixed
  4. Pour in milk, beat for additional 3-4 minutes at speed 4

Oven Directions

History

Tips

Make This Recipe With:

Leave a comment

Please complete all fields below

Our Recipes